Short answer. Lime / Olive Green fades when you cook it: hot water, high dryer, and mixed loads.
A short routine
- Turn Lime / Olive Green pieces inside out.
- Cold water, gentle cycle, darks with darks.
- Low heat or hang. High heat is how black and Lime / Olive Green both go tired.
More in the care guide.
If the color already looks tired
Retire that set to charting days and buy a fresh Lime / Olive Green in the silhouette you actually wear — Classic, Jumpsuit, or Fashion Flare.
